This venue's profile. The same fields are available via MCP at /mcp.
Name
Trattoria Trippa
City
Milan
Country
IT
Currency
EUR
Description
Modern Milanese trattoria with offal specialities by chef Diego Rossi, a MICHELIN Bib Gourmand pick. Modern Milanese trattoria on Via Giorgio Vasari in Porta Romana, run by chef Diego Rossi and built around offal. The menu changes daily, and reviewers name the fried tripe, bone marrow and vitello tonnato, with tagliatelle and grilled veal also on the list. The MICHELIN Guide lists it as a Bib Gourmand pick, and Time Out includes it among Milan's best restaurants and best local Milanese food. It takes reservations, has outdoor seating, and is open on weekday evenings and Friday lunch.
Address
Via Giorgio Vasari, 1, 20135 Milano MI, Italy, Milan, IT