Trattoria Trippa

Trattoria Trippa is an Italian restaurant in Milan (Porta Romana), $$$; open Mon–Thu 19:15–23:30; Fri 12:30–14:30, 19:15–23:30; closed Sat–Sun; book at https://osteriaallaconcorrenza.superbexperience.com.

Modern Milanese trattoria with offal specialities by chef Diego Rossi, a MICHELIN Bib Gourmand pick. Modern Milanese trattoria on Via Giorgio Vasari in Porta Romana, run by chef Diego Rossi and built around offal. The menu changes daily, and reviewers name the fried tripe, bone marrow and vitello tonnato, with tagliatelle and grilled veal also on the list. The MICHELIN Guide lists it as a Bib Gourmand pick, and Time Out includes it among Milan's best restaurants and best local Milanese food. It takes reservations, has outdoor seating, and is open on weekday evenings and Friday lunch.

City: Milan
Country: IT
Currency: EUR
Address: Via Giorgio Vasari, 1, 20135 Milano MI, Italy, Milan, IT
Cuisine: Italian
Phone: +39 327 668 7908
Neighbourhood: Porta Romana
Price band: $$$
Timezone: Europe/Rome
Booking: link via Book a table
Status: operating
Coordinates: 45.452166, 9.205483

Hours

Monday: 19:15–23:30
Tuesday: 19:15–23:30
Wednesday: 19:15–23:30
Thursday: 19:15–23:30
Friday: 12:30–14:30, 19:15–23:30

Attributes

Vibe: chic, refined, casual
Good for: celebration
Not good for: sports-watching
Feature: serves-alcohol, outdoor-seating, wine-list, beer, coffee, desserts, reservations, bib-gourmand
Meal period: dinner, lunch
Cuisine: italian, milanese
Accessibility: wheelchair-accessible, accessible-restroom

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